Chinese Food

Fried lotus bean with scallop

Chicken porridge without porridge

Stir fried Asparagus

Asparagus is eaten with tender stems. The roots below can be removed, and then the old skin can be removed. It's tender, sweet, tender and delicious. When cooking, it can be sliced, fried, boiled, stewed and cold mixed. The simplest way is to re... ...

Stir fried Flammulina mushroom

Flammulina velutipes is the best ingredient for cold dishes and hot pot. It is fragrant and delicious. Today, I'm going to stir fried Flammulina mushroom. It's spicy and fresh. It's refreshing and greasy. It's a little crispy and soft. It's very... ...

Nutritious vegetable noodles

Braised tilapia

Fried fish with shrimp

Love for your family

Pancake fruit

Black sesame Qifeng cake

I can't afford to plaster my hands. I can only turn around. Cover the whole cake with cake crumbs. Cover it with fruit. The effect is pretty good. -

Xinjiang Dapan chicken

Xinjiang Dapan chicken is a famous dish in Xinjiang. There are many sources. The real source can't be traced. It originated in the late 1980s. The main ingredients are chicken pieces and potatoes. It's cooked with belt noodles. One is that Shawa... ...

White jade pig liver

I bought a big cabbage. But I don't like the stir fried cabbage Bangzi so much. I remember my mother fried the cabbage Bangzi so much when I was a child. We all rushed to eat it. -

FengChen minced lemon clam soup

Choose a clam with iron and zinc supplements. Match with some scallops to make the taste more vivid. The acid of lime and the fragrance of thyme make up the clam soup with lime.

Sweet rice dessert with sweet osmanthus and brown sugar

Muffin is a traditional specialty of Wenzhou, Zhejiang. It is soft, sweet, delicious and famous in China. The muffin tastes soft and has a light rice flavor. Sprinkle with golden osmanthus. It has a special flavor. Because it's steamed, so don't... ...

Braised pig's feet

I'm tired of eating chops every day. I think of buying a pig's foot to burn it. It's actually the same as chops. It's really delicious. I am a successful expert in cooking once. No one who has eaten does not like ha ha ~ ~ then every time a gues... ...

Grab rice

Cucumber in oil

Eggplant with red pepper and preserved egg

No one says that cold dishes have no beauty. Spring is coming. Summer is not far away. Everyone knows that there is no appetite in spring and summer. Therefore, cold dishes are essential. But even cold dishes, we have to make a good appearance. ... ...

Dumplings with pork, bamboo shoots and shepherd's purse

It's sunny on the spring weekend. I asked some friends to go to the countryside for a walk and enjoy the beautiful spring scenery. By the way, I picked the green and tender shepherd's purse. It's a unique wild vegetable in spring. I made delicio... ...

What do you see and what do you stew in three saucers

Three sauced stewed chicken in Northeast China

Relatively low fat Nutella cheesecake pretending to be very heavy

Sometimes we are really driven by the old driver of life , pretending that we are tough, pretending that we are sophisticated. If I choose, I would rather not know anything about using thick Greek plain yogurt instead of cream cheese. Relatively... ...